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Cooking with Chef Bryan: Easy Brazilian Cheese Bread

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Cooking with Chef Bryan: Easy Brazilian Cheese Bread (KUTV)

(KUTV) — Easy Brazilian Cheese Bread
Recipe Courtesy Chef Bryan Woolley

Ingredients:

  • 1 egg
  • 1/3 cup vegetable oil
  • 2/3 cup milk
  • 1 1/2 cups tapioca flour
  • 1 cup grated parmesan cheese
  • 1/2 tsp salt

Directions:

Preheat your oven to 400 degrees.

Spray your 12-top muffin tin with vegetable oil and set aside.

Blend everything together in a large bowl until blended.

Spoon or pour the batter into the prepared muffin tins, filling the compartments about 3/4 of the way full.

Place the prepared cheese bread in the preheated oven and bake for approximately 15-20 minutes or until golden brown.

Remove from the oven and place on a cooling rack for about 10 minutes. Remove the cheese breads, serve and enjoy!

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