Tuesday, June 18 2013, 09:31 AM MDT
Have you been to Hogle Zoo lately? They have a new state-of-the-art habit featuring Polar Bears, Otters and more!
Chef Brett from Ruth’s Chris Steakhouse is here to tell us about the 15th Annual Zoo Rendezvous fundraiser to benefit the new Rocky Shores exhibit – and shows us how to make filet mignon with sweet potato casserole.
For more information and tickets, visit zoorendezvous.com
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