Tuesday, June 18 2013, 08:47 AM MDT
Tater Tot Casserole
Debbie's husband recently told her, he'd never tried it! In fact, Brandon's co-worker was so shocked, she wrote down the recipe so he could try it ASAP.
So, here's tater tot casserole, according to JoAnn Floyd at the American Fork Home Depot.
1 package frozen tater tots
1 lb. ground beef
1 onion, diced
1 can Cream of Mushroom soup
1 can Cream of Celery soup
1/2 can of milk (use the empty soup can)
Shredded cheese to taste
1 9x13 casserole pan
Preheat oven to 350 degrees.
Brown the onions and beef. Mix in the soups and the milk.
Pour a layer of tater tots on the bottom of the pan.
Add meat mixture.
Top with a layer of tater tots.
Bake for 45 minutes.
Around 20 minutes, add cheese on top of casserole.
(Copyright 2013 Sinclair Broadcasting Group.)
So, here's tater tot casserole, according to JoAnn Floyd at the American Fork Home Depot.
1 package frozen tater tots
1 lb. ground beef
1 onion, diced
1 can Cream of Mushroom soup
1 can Cream of Celery soup
1/2 can of milk (use the empty soup can)
Shredded cheese to taste
1 9x13 casserole pan
Preheat oven to 350 degrees.
Brown the onions and beef. Mix in the soups and the milk.
Pour a layer of tater tots on the bottom of the pan.
Add meat mixture.
Top with a layer of tater tots.
Bake for 45 minutes.
Around 20 minutes, add cheese on top of casserole.
(Copyright 2013 Sinclair Broadcasting Group.)






