Tuesday, June 18 2013, 10:06 AM MDT
Peanut Butter Mousse
As Aired On August 27, 2012
Recipe Courtesy Of Salt Cake City
2 ounces of softened cream cheese
1/2 cup of peanut butter
1 cup of heavy whipping cream
1/3 cup of powdered sugar
1. Blend softened cream cheese with peanut butter with a hand mixer.
2. Add cold heavy whipping cream and blend well.
3. Gradually add the powdered sugar until it's well incorporated.
4. Keep chilled until ready to use.
Tip: Add more powdered sugar or more peanut butter to taste.
(Copyright 2012 Sinclair Broadcasting Group.)